5-Minute No-Bake Creamy DessertIf you want a genuinely quick homemade dessert, try this simple 3-ingredient version.Ingredients
- 1 cup (240 ml) cold heavy whipping cream
- ½ cup sweetened condensed milk
- 1 teaspoon vanilla extract
Method
- Pour the cold cream into a bowl and whip until soft peaks form.
- Add the condensed milk and vanilla.
- Whip briefly until smooth and creamy—don’t overbeat.
- Spoon into small serving glasses.
- Eat immediately for a soft mousse-like texture, or refrigerate for 30–60 minutes for a firmer dessert.
Easy variations: Add crushed cookies, sliced strawberries, cocoa powder, instant coffee, or a little grated chocolate.
Tip: Chill the bowl and beaters for a few minutes beforehand. The cream will whip faster and hold its texture better.
